After a quick spell out of the Capital, I'm happy to return with a restaurant posts of a positive nature!
I mentioned on an earlier post the good and the bad thinks about an American themed chain called The Diner. I commented on the lack of customer service and overall slow delivery of food in most of their outlets. A week or so ago around 9pm ish, I returned to the Islington Restaurant after a few Friday night drinks and I have to say the quality of service and overall attitude of the staff had improved 100%.
After requesting a table for three we were told the wait would be approximately 20-30mins. Not unreasonable for a Friday night so we ordered at the bar, by the time we'd taken up our stools, the seater arrived to tell us our table was ready. Seeing we had drinks, bags and coats to carry, the seater asked if she could help carry anything and assisted with a friend's drink who was otherwise disposed. On his return she pointed him to where she had seated us. On any previous visits to this franchise I would have been grateful for eye contact when I entered so I was mightily impressed with this improved front of house presentation. The waitress herself was quick and efficient without being pushy and the food arrived within 15 minutes. There was no pressure to vacate the table once we'd finished our actual food, which was good as always and we were left to our own devices to finish our drinks in peace.
For the first time at any The Diner restaurant, I was happy to leave a tip and my tummy was full!
Well done The Diner, fingers crossed for future visits!
Tuesday, 29 March 2011
Saturday, 19 March 2011
Sunday Selection
Today Sunday 20th March may I suggest you visit the Cheese and Wine Festival on London's South Bank.
I strolled down to the event situated behind the Royal Festival Hall on Saturday and was greeted by the excitable buzz that surrounded the small but perfectly formed collection of stalls.
Cheese and wine from around the globe are available to sample and buy in all manner of volumes. Alongside breads, pastries and specialist olive oils, the biggest queue was for the Raclette, a dish based on this type of cheese that is melted and accompanied by potatoes and chorizo among other things. I opted for a chocolate twist pastry as I'd already eaten lunch but believe me Raclette is the next thing on my food must try list!
It was very busy, so a sharpening of elbows is recommended but it's worth being patient to get to the front of the stalls to sample everything. There is a tent holding food and drink demonstrations throughout the day.
The Merry Widows Wine stall ( http://www.merrywidowswine.com ) served the most smooth and delicious red named Zweigelt and if the bottle had been a little less pricey, it was around £16, I definitely would have made a purchase but I'll have to wait for a special occasion to treat myself. Instead I came away with the biggest muffins I have ever seen, some divine Red Leicester cheese and a huge ciabatta loaf.
Tomorrow is the final day of the event happening between 11am - 6pm.
Please find link below
http://www.viewlondon.co.uk/whatson/cheese-and-wine-festival-london-article-8522.html
Eat, Drink and Be Merry!
I strolled down to the event situated behind the Royal Festival Hall on Saturday and was greeted by the excitable buzz that surrounded the small but perfectly formed collection of stalls.
Cheese and wine from around the globe are available to sample and buy in all manner of volumes. Alongside breads, pastries and specialist olive oils, the biggest queue was for the Raclette, a dish based on this type of cheese that is melted and accompanied by potatoes and chorizo among other things. I opted for a chocolate twist pastry as I'd already eaten lunch but believe me Raclette is the next thing on my food must try list!
It was very busy, so a sharpening of elbows is recommended but it's worth being patient to get to the front of the stalls to sample everything. There is a tent holding food and drink demonstrations throughout the day.
The Merry Widows Wine stall ( http://www.merrywidowswine.com ) served the most smooth and delicious red named Zweigelt and if the bottle had been a little less pricey, it was around £16, I definitely would have made a purchase but I'll have to wait for a special occasion to treat myself. Instead I came away with the biggest muffins I have ever seen, some divine Red Leicester cheese and a huge ciabatta loaf.
Tomorrow is the final day of the event happening between 11am - 6pm.
Please find link below
http://www.viewlondon.co.uk/whatson/cheese-and-wine-festival-london-article-8522.html
Eat, Drink and Be Merry!
Monday, 7 March 2011
Spring In Your Step!
OK so it's still freezing but at least it's bright and sunny!
Tips for Today
Tip 1)
Take A visit to Holland Park.
Enjoy the relaxing Japanese Garden and the beautiful Peacocks that roam freely. There are a huge amount of grey squirrels running about that provide endless bench watching fun and an excellent children's adventure playground for the kids!
Tip 2)
Fashion flip for a mo.
If you are shopping for your summer wardrobe keep your head above the fashion pack with woven and rope details in bags and shoes, think espadrilles and beach bags.
Gypsy and peasant styles along with suede and tassels will be massive once again this year so embrace your inner bohemian ........... Peace Dudes.......
Tip 3)
Movie review.
Winters Bone staring Jennifer Lawrence has just been released on DVD. Watch it.
It's dark and gritty and Lawrence is spellbinding as a young girl desperate to find out the truth about her father's death to save her mentally ill mother and younger siblings.
Let me know what you think!
Tips for Today
Tip 1)
Take A visit to Holland Park.
Enjoy the relaxing Japanese Garden and the beautiful Peacocks that roam freely. There are a huge amount of grey squirrels running about that provide endless bench watching fun and an excellent children's adventure playground for the kids!
Tip 2)
Fashion flip for a mo.
If you are shopping for your summer wardrobe keep your head above the fashion pack with woven and rope details in bags and shoes, think espadrilles and beach bags.
Gypsy and peasant styles along with suede and tassels will be massive once again this year so embrace your inner bohemian ........... Peace Dudes.......
Tip 3)
Movie review.
Winters Bone staring Jennifer Lawrence has just been released on DVD. Watch it.
It's dark and gritty and Lawrence is spellbinding as a young girl desperate to find out the truth about her father's death to save her mentally ill mother and younger siblings.
Let me know what you think!
Tuesday, 1 March 2011
Food For Thought.......
Today's post concerns tips for eating out in town.
Keeping it simple - I'm suggesting a place for breakfast, lunch and dinner.
This is something I hope to do every month in order to keep you informed of what's new and different as well as some under the radar gems worth checking out.
Breakfast
S&M Cafe on Essex Road in Islington is my suggestion for a traditional English breakfast.
This cafe is also popular for lunch and dinner but personally I have always found it is the breakfast that I return for.
The atmosphere is relaxed and friendly and the clientele is a complete mix of suits, media types and students as well as locals. Take away is an option but I have always preferred to sit in, enjoying the 70's for mica vibe that accompanies my mug of tea and toast. Friends swear by the full monty breakfast and staff have always been obliging when asking for extra bread or bacon instead of the black pudding. Turns out some food outlets in the UK actually do replacements hurrah!
Over the years the food quality has remained fresh and tasty and the prices consistent. There is now a sister cafe in the newly refurbished Spitafield's market and although I enjoyed my visit there, because the decor is definitely more modern I find it lacks the personal, traditional touch, to that of Essex Road.
Link below for more in
http://www.sandmcafe.co.uk/islington.php:
Lunch
Staying on Essex Road but opposite S&M we have The Diner. A traditional 50's American food experience in London.
This is a brand that has grown rapidly over the past few years. I have visited the Soho and Shoreditch branches as well Islington although have yet to experience the Camden or Kensal Rise establishments.
Again breakfast, lunch and dinner are served here and the menu is extensive. My favourite is the cornbeef hash with fried eggs accompanied with cheesy fries and a milkshake to die for. The burgers and hot dogs are also extremely good. The beauty of a place such as this is the choice.
You can enjoy the kind of fries YOU want. Ranging from fat fries (chunkier) to wet fries (with onion gravy) to chilli fries to cajun seasoned and obviously cheesy! You can add peanut butter to your milkshake and even mix in a some Nutella too if you so wish. Something my nephew describes as wonderful!
If not visiting for lunch, its a great place to grab a late night snack too, as the portions are adequate but not Supersized American. The decor is all red booths, black tables and white tiles and the space is ample. Good for couples, families or dining alone.
There are two reservations I have with The Diner.
First is the price. It may not be extortionate, especially as we're in London, but I feel it just creeps over the edge of what you feel comfortable about spending on a "normal" lunch out.
The second is, that over the three restaurants I have visited although the staff are polite they have been consistently too relaxed and laid back which can result in a longer than normal wait for your meal which kind of makes the price you are paying for your meal that much harder to swallow.
That said I wouldn't be posting about The Diner if I didn't feel it offers a different eating experience to any other American food place I've visited in London and if you have ever had the real diner experience in the USA I'd say, food wise at least this is about as close as you get at present in dear old Blighty.
Details below:
http://www.goodlifediner.com/
Dinner
My favourite meal of the day!
Bodean's BBQ Restaurant
We're off to Soho in the centre of town now. This is another brand that is slowly expanding but again I prefer the original restaurant located here in West End.
Bodean's BBQ Restaurant
"Smoke it Slow, Cook it Low" is their slogan and the aim seems to be to provide the juiciest tasting meat one can eat and of the many offerings I've enjoyed off this menu it excels where no other place I've eaten can. I was taken by a friend a few years back and haven't stopped recommending the food since!
The quality is just so good.
In a time when many restaurants offering a similar style seem to just add BBQ sauce and dried out sides, this place stands head and shoulders above the rest. There really seems to be a care in the food they are serving you. It's obvious from the taste that leaves you mmmming and drooling from the first bite that they have studied their style and perfected it.
Be it the BBQ Chicken, Pulled Pork or Beef Brisket, the meat is so tender you almost want to order seconds despite your bulging belly. The fries are tasty and seasoned with a the little pot of sauce that accompanies them along with the coleslaw which is always fresh and creamy. These extra touches to the sides lighten the whole BBQ taste, providing you with a delicious taste experience.
Staff are friendly, efficient and always accommodating in the Soho and Tower Hill restaurants that I frequent.
Upstairs in both there is a deli style atmosphere and a take away service. Downstairs hosts a more intimate (more so in Soho if I'm honest) dining experience. There are screens showing sport but nothing loud to overcrowd your meal. The atmosphere downstairs is created with dark green or red booths and a wood decor, heightened by the the hum of conversations of fellow diners that creates an almost lodge style experience. Not, may I add in a bad way but in a "we know this place exists!" kind of excitement which only adds to the eating out experience.
Prices are west end prices and totally worth it in my opinion. I've said before that I'm happy to pay for consistent quality and Bodean's delivers just that.
Please check out the link below and let me know what you think because this is little piece of meat heaven as far as I'm concerned and anyone I've taken along has agreed. It would be good to hear others opinions!
http://www.bodeansbbq.com/
So there you have it today's tips for tantalising your taste buds!
More to follow next month......
Keeping it simple - I'm suggesting a place for breakfast, lunch and dinner.
This is something I hope to do every month in order to keep you informed of what's new and different as well as some under the radar gems worth checking out.
Breakfast
S&M Cafe on Essex Road in Islington is my suggestion for a traditional English breakfast.
This cafe is also popular for lunch and dinner but personally I have always found it is the breakfast that I return for.
The atmosphere is relaxed and friendly and the clientele is a complete mix of suits, media types and students as well as locals. Take away is an option but I have always preferred to sit in, enjoying the 70's for mica vibe that accompanies my mug of tea and toast. Friends swear by the full monty breakfast and staff have always been obliging when asking for extra bread or bacon instead of the black pudding. Turns out some food outlets in the UK actually do replacements hurrah!
Over the years the food quality has remained fresh and tasty and the prices consistent. There is now a sister cafe in the newly refurbished Spitafield's market and although I enjoyed my visit there, because the decor is definitely more modern I find it lacks the personal, traditional touch, to that of Essex Road.
Link below for more in
http://www.sandmcafe.co.uk/islington.php:
Lunch
Staying on Essex Road but opposite S&M we have The Diner. A traditional 50's American food experience in London.
This is a brand that has grown rapidly over the past few years. I have visited the Soho and Shoreditch branches as well Islington although have yet to experience the Camden or Kensal Rise establishments.
Again breakfast, lunch and dinner are served here and the menu is extensive. My favourite is the cornbeef hash with fried eggs accompanied with cheesy fries and a milkshake to die for. The burgers and hot dogs are also extremely good. The beauty of a place such as this is the choice.
You can enjoy the kind of fries YOU want. Ranging from fat fries (chunkier) to wet fries (with onion gravy) to chilli fries to cajun seasoned and obviously cheesy! You can add peanut butter to your milkshake and even mix in a some Nutella too if you so wish. Something my nephew describes as wonderful!
If not visiting for lunch, its a great place to grab a late night snack too, as the portions are adequate but not Supersized American. The decor is all red booths, black tables and white tiles and the space is ample. Good for couples, families or dining alone.
There are two reservations I have with The Diner.
First is the price. It may not be extortionate, especially as we're in London, but I feel it just creeps over the edge of what you feel comfortable about spending on a "normal" lunch out.
The second is, that over the three restaurants I have visited although the staff are polite they have been consistently too relaxed and laid back which can result in a longer than normal wait for your meal which kind of makes the price you are paying for your meal that much harder to swallow.
That said I wouldn't be posting about The Diner if I didn't feel it offers a different eating experience to any other American food place I've visited in London and if you have ever had the real diner experience in the USA I'd say, food wise at least this is about as close as you get at present in dear old Blighty.
Details below:
http://www.goodlifediner.com/
Dinner
My favourite meal of the day!
Bodean's BBQ Restaurant
We're off to Soho in the centre of town now. This is another brand that is slowly expanding but again I prefer the original restaurant located here in West End.
Bodean's BBQ Restaurant
"Smoke it Slow, Cook it Low" is their slogan and the aim seems to be to provide the juiciest tasting meat one can eat and of the many offerings I've enjoyed off this menu it excels where no other place I've eaten can. I was taken by a friend a few years back and haven't stopped recommending the food since!
The quality is just so good.
In a time when many restaurants offering a similar style seem to just add BBQ sauce and dried out sides, this place stands head and shoulders above the rest. There really seems to be a care in the food they are serving you. It's obvious from the taste that leaves you mmmming and drooling from the first bite that they have studied their style and perfected it.
Be it the BBQ Chicken, Pulled Pork or Beef Brisket, the meat is so tender you almost want to order seconds despite your bulging belly. The fries are tasty and seasoned with a the little pot of sauce that accompanies them along with the coleslaw which is always fresh and creamy. These extra touches to the sides lighten the whole BBQ taste, providing you with a delicious taste experience.
Staff are friendly, efficient and always accommodating in the Soho and Tower Hill restaurants that I frequent.
Upstairs in both there is a deli style atmosphere and a take away service. Downstairs hosts a more intimate (more so in Soho if I'm honest) dining experience. There are screens showing sport but nothing loud to overcrowd your meal. The atmosphere downstairs is created with dark green or red booths and a wood decor, heightened by the the hum of conversations of fellow diners that creates an almost lodge style experience. Not, may I add in a bad way but in a "we know this place exists!" kind of excitement which only adds to the eating out experience.
Prices are west end prices and totally worth it in my opinion. I've said before that I'm happy to pay for consistent quality and Bodean's delivers just that.
Please check out the link below and let me know what you think because this is little piece of meat heaven as far as I'm concerned and anyone I've taken along has agreed. It would be good to hear others opinions!
http://www.bodeansbbq.com/
So there you have it today's tips for tantalising your taste buds!
More to follow next month......
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